"Finally, for a more personal jerky experience, visit Toby's Public House in the South Slope. Bam, the head bartender at the restaurant, has been making the beef snack for 15 years with all-natural, grass-fed product. Five dollars will get you a snack bag of one of four flavors: original (sweet/spicy), "Kill Me" (very spicy with a root-beer marinade), Dr. Peppa (marinated in Dr. Pepper) and finally Wasabi Teriyaki (718-788-1186; available only at the bar)." –Jacqueline Wasilczky, Zagat Buzz  

http://www.zagat.com/buzz/beef-jerky-bonanza